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Diwali special Recipe – Ribbon Pakoda (Seeval) Recipe

October 22nd, 2008 Admin No comments
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Ribbon Pakoda, Ribbon Murukku, Seeval

Deepavali Diwali special recipes

Ingredients:

  • Rice flour – 1 cup
  • Gram flour (Besan) – 1/2 cup
  • Ginger garlic paste – 1 tspn
  • Chili powder – 1 tspn (Adjust to your taste)
  • Sesame seeds – 3/4 tspn (optional)
  • Hot oil or Butter – 1 tspn
  • Salt – to taste
  • Water – 1/2 to 3/4 cup
  • Oil – to deep fry Read more…
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